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Sweet Potato Almond Butter Muffins

Sweet Potato Almond Butter Muffins
However, these are just really moist muffins by my preference with the flax eggs, sweet potato puree and less absorbant oat flour. An 8-ounce serving contains calories, 4 grams of fat, 8 grams of sugar and 2 grams of protein. What she's known for: You May Also Like. I do eat fairly healthy but still drink beer with the boys and do pizza days with my son.

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I modified a little and just wanted to let you know these are great with Pumpkin Puree! Would it still work if I substitute the flour for gluten free flours? I really enjoy your recipes. Made these yesterday with a few changes, as I am cutting sugar.

Also added raisins and some leftover toasted coconut to the top. They had a lovely bread pudding consistency. Thanks for another great idea! I made a batch of these as mini muffins today for my toddler with a few changes I made them non-vegan, cut the sugar in half and omitted the salt and they turned out amazing! Super moist and delicious. Thanks for the recipe! I just got the muffins out of the oven and WOW!

I had everything but the flax seed so I used a real egg, but my almond butter had flax seed in it who knew? You really know your proportions. The sweetness of the potato evens everything out. I finally found someone whose recipes I trust. Whenever I visit your instagram page I cannot stop searching for recipes, everything looks so yummy and perfect. However, when I see a recipe for vegan muffins or cake I always try to see the texture from the inside so I know what to expect from the recipe so I will really appreciate it if you include an inside photo of the dish?.

Made these yesterday and they are amazing!! I made a few modifications to fit my whole-foods plant based diet. I subbed applesauce for the oil and only topped with half a teaspoon of almond butter! Love these so much, they are perfectly sweet and delicious! I made these with some minor substations maple syrup for brown sugar and regular egg for flax egg. They are perfect with some berry jam and an afternoon coffee.

You can substitute quinoa flour for up to about half the regular flour. I made these with a real egg and melted coconut oil. And I just blended a bunch of quick oats to use as oat flour. They turned out so good, I made them twice.

Very satisfying for a quick breakfast, or as a snack. I seriously loved the almond butter center. Dana, have you tried using a nut-free butter, such as sunflower butter? Do you think that would be a good substitution for almond butter?

If you give it a try, let us know how it went! Could the muffins be made GF if rice flour is used or will they crumble? Also would adding carrot as well as sweet pots change the sweetness at all? I used a chicken egg instead of the flax egg and otherwise followed this exactly. They are SO yummy with the melty almond butter center. I made these today with my toddler and they are so good!

My toddler has already gobbled up 2 and is asking for more lol. I swapped maple syrup in for the brown sugar and reduced the milk to balance for extra liquid , used peanut butter as we had no almond in the house. These were super easy and wonderful! Had some extra batter so I poured that into a mini loaf pan and had another version of it as well! I added some chocolate chips to half the batch , and some pumpkin pie seasoning! This was the first baked goods recipe that I made after going vegan.

They come out so moist with just the right amount of sweet! The next time I made the recipe I left off the almond butter to cut down on the fat and they still tasted wonderful. I will be making these again and again. This would be a great option to bring to a brunch or potluck. Your non vegan friends would have no idea these are vegan or that the secret ingredient is sweet potatoes. Will you please consider writing a savory sweet potato-herb muffin recipe?

Save my name and email in my browser for the next time I comment. Your email address will not be published or shared. Rate this recipe after you've made it: I Have a Question. Notify me of followup comments via e-mail.

You can also subscribe without commenting. You will not be subscribed to our newsletter list. Super moist vegan muffins with sweet potato puree and a spoonful of salted almond butter in every bite. The perfect light breakfast or afternoon snack. Prep Time 10 minutes. Cook Time 20 minutes. Total Time 30 minutes. Instructions Preheat oven to degrees F C and line muffin tin with paper liners. Prepare flax egg in a large mixing bowl and let set for a few minutes. Add sweet potato puree, brown sugar, oil, and vanilla extract and mix.

Then add almond milk and stir once more. Carefully place whole wheat flour, baking powder, baking soda, salt and cinnamon into a sifter and sift over wet ingredients. Then add oat flour on its own as it does not sift well in my experience and stir until just combined.

Spoon batter into muffin tins until filled almost to the top. Then drop about 1 tsp almond butter onto the center of each muffin and gently swirl around with a toothpick or knife. Bake for minutes or more until golden brown and a toothpick in the center comes out clean. Remove from oven and let rest in tins for 5 minutes.

Then transfer to a cooling rack to let cool completely. Cool completely or they will not come off the wrapper well. Store in an air-tight container and refrigerate to ensure freshness. Will keep in the freezer for up to a few weeks. Nutrition Per Serving 1 of 9 Calories: Facebook Twitter Pin It. I am absolutely loving these. I LOVE sweet potatoes! This recipe sounds amazing. I will be pinning this and trying this!!!

That sure is an odd mix for muffins! But a very interesting one!! They are absolutely wonderful! The almond butter recipe is now my go to instead of buying it. We appreciate the hello!

So glad you enjoyed these muffins: Do you think I could use spelt flour instead if the whole wheat flour???? I use spelt and have no problems what so ever! Hi, did you ever make these paleo-friendly? Curious how it turned out. Can I make this gluten free by substituting the flour with your gf mix? Would I be able to use a regular egg and regular whole milk? Can you use a regular egg in place of the flax egg and then just add additional flax seed? Oh, and we left the potato skins on for extra fibre and nutrients: I have some pumpkin puree to use up — think I could sub it in the for sweet potato?

I also just used some leftover roasted sweet potatoes rather than boiling or microwaving. These are insanely delicious! Kirsch's approach to fitness is body type-specific, paired with strict, holistic nutrition. Being " the butt guy ," training Kate Upton, and Thermo Bubbles metabolism boosts. Kirsch has his 5-year-old daughters on gluten-free diets. Gelband owns ModelFit , the boutique fitness studio in Manhattan.

Being the"supermodel trainer" and focusing on cardio-based toning, which means cycling for shapely bums, 30 minute jogging intervals, pilates, yoga, and kickboxing. No sugar, booze, and only carbs like brown rice, vegetables, Ezekiel breads -- Gelband suggests consuming them only twice a week.

Can you survive on his regimen: Roxx is a trainer based in Toronto, Canada. DRAKE, and the cavern between his most pronounced ab, and belly button, where I hope to one day sleep at night.

Can you survive on this regimen: A nice, non-roid way to get swolled! She is THE go-to trainer for country music stars. Helping clients to turn any environment, whether it be an office, or stadium bleacher, into a god damn fitness utopia; Oprea emphasizes balance, core cardio, resistance training, and a practical diet. Oprea says, "10, steps a day" is a good start! In Oprea's upcoming book the 4X4 Diet , she suggests avoiding fad cleanses and starvation, and -- like everyone else -- cutting out sweets and fats, relying on carbs from protein and vegetables.

She also says to indulge once in a while, and chew gum to curb hunger. Carrie Underwood, Leann Womack, and me screaming into my pillow. Can you survive on her regimen: Anyone who says I can eat a loaf of bread once in a while is fine by me. Pasternak is a Canadian-born, LA-based trainer, who once survived as a nutrition scientist for Canada's Department of National Defense.

The Tracy Anderson Method , which involves lifting to tone, dance-cardio, band-workouts, and pilates, and for being called a " pint-sized" miracle , by her lead disciple, Gwyneth Paltrow.

Example of a Tracy Anderson day in food: Amino-acid shakes for breakfast, gluten-free quesadilla, flounder for dinner, and one organic chocolate bar for dessert. Musico is a former super middleweight boxing champion of the world and celebrity trainer. Boxing-based cardio, 5-minute interval training, including 30 seconds on and off on the treadmill.

And also having this as the opening of his website's "About Me' section: Including "the butt guy. Natalie Portman made it known that Bowers had designed her training program for Black Swan which she went onto win the Oscar for , and other clients include Victoria's Secret Angels Miranda Kerry and Lily Aldridge, Can your survive her regimen: A Duke University-educated trainer living in Beverly Hills.

Khloe credits Peterson with helping her craft her titanium figure. Photo via Complex Can you survive on Peterson's regimen: